If you want great beer you have to come to this great city. Nashville!
Ken Rebman – Czann’s Brewmaster
The Brew Master's overall approach to designing each beer is to strike a balance between solid malt flavor and hop bitteness. Base and most of the specialty malts are supplied by Franco-Belges, one of the largest malteries in Europe. Rather than just adding bitterness, German and American hop varieties are selected to add to the overall flavor of each beer. And finally a clean yeast strain allows the flavor contribution from each ingredient to stand out in every glass.
Czann’s Brewing Company has a catalog of several ale recipes that will be available year round and seasonally.
Czann’s Pale Ale
Brewed using 4 different malts and 3 hop additions. Dark crystal malt is used to create its deep color and low bittering hops are used for a unique hop flavor that doesn’t overpower the complex malt flavor of the beer. 5.25% ABV, 38 IBU’s
A light enjoyable beer that doesn’t taste watered down. Five different malts are used to create a full malt profile while keeping the beer dry and light. With only 2 hop additions this beer has a pleasant clean finish. 4.25% ABV, 18 IBU’s
Features citrus flavored hops. An unfiltered ale with balanced bitterness and light crystal malt makes this version a “drinkable” IPA. 6.2% ABV, 53 IBU’s
We release regular seasonal brews. Visit the taproom for the latest seasonal release! ???% ABV, ??? IBU’s
We'd love to hear from you so please drop us a line!
505 Lea Ave, Nashville, Tennessee
Saturday, 12PM-8PM Sunday, 12PM-6PM